Espresso Martini

The Espresso Martini, what a cool name, made its premiere in the 1980s and its intention is to serve not as a relaxing cocktail, but as a pick-me-up. This combo of lively espresso and boozy magical powers is ready to boost, reset, and restore.

Ingredients

• 2 ounces Absolut vodka
• 1/2 ounce Kahlua coffee liqueur
• 1 ounce espresso, freshly brewed (or cold brew concentrate)
• 1/2 ounce simple syrup (optional)
• Garnish: coffee beans

Steps

1. Add vodka, coffee liqueur, espresso and simple syrup to a shaker filled with ice and shake until well-chilled.
2. Strain into a chilled cocktail glass.
3. Garnish with 3 coffee beans